Wild oils
Available products
Açai / podosiri
The açaí or astrocaryum vulgare is a type of fruit that grows on the acai palm tree, which is native to Central and South America. It is often described as having a taste that is similar to a blend of berries and chocolate.
There are a few things that are noteworthy about açaí:
1. Nutritional Value: Açai is rich in antioxidants, fiber, and heart-healthy fats. It is also a good source of vitamins and minerals, including vitamins A, C, E, and B-complex, as well as calcium, potassium, and iron.
2. Health Benefits: açai is believed to have a number of health benefits, including improving heart health, aiding in weight loss, and boosting energy levels.
3. Popularity: Açai has become increasingly popular in recent years as a superfood, and it is often found in smoothies, bowls, and supplements.
Brazil nut
Brazil nuts or Bertholletia excelsa are a type of tree nut that are known for their rich, creamy flavor and texture. Brazil nut oil is a type of vegetable oil that is derived from the seeds of the Brazil nut tree, which is native to the Amazon rainforest in South America.
Here are a few things that are noteworthy about Brazil nut oil:
1. Nutritional Value: Brazil nut oil is a good source of healthy fats, protein, and a variety of essential vitamins and minerals, including vitamin E, magnesium, and selenium.
2. Health Benefits: Brazil nut oil is believed to have a number of potential health benefits. For example, they may help to lower cholesterol levels, improve heart health, and boost the immune system.
3. Culinary and Other Uses: Brazil nut oil is sometimes used in cooking and baking as a vegan alternative to butter or other types of fat. It has a nutty, buttery flavor and is often used to add moisture and flavor to dishes. It is also a popular ingredient in natural skin- and haircare products due to its moisturizing properties.
Crabwood / krappa
Crabwood oil or Carapa guianensis is a type of essential oil that is derived from the seeds of the Carapa guianensis tree, which is native to the tropical rainforests of South America.
Here are a few things that are noteworthy about crabwood oil:
1. Chemical Composition: Crabwood oil is rich in a variety of chemical compounds, including sesquiterpenes, monoterpenes, and aldehydes. These compounds are thought to contribute to the oil's therapeutic properties.
2. Health Benefits: Crabwood oil is sometimes used in aromatherapy due to its calming and relaxing effects. It is also believed to have insect-repellent properties and may be effective in the treatment of certain skin conditions.
3. Culinary Uses: Crabwood oil is not commonly used in cooking, but it is sometimes used as a natural insect repellent or added to household cleaning products due to its strong, pungent aroma. It should not be ingested.
Murumuru butter
Murumuru butter or Astrocaryum murumuru is a type of natural fat that is derived from the seeds of the Astrocaryum murumuru tree, which is native to the rainforest in South America.
Some of the most noteworthy aspects of murumuru butter:
1. Nutritional Value: Murumuru butter is a good source of healthy fats, including lauric and oleic acids, and it is rich in vitamins and minerals, including vitamin A, vitamin E, and calcium.
2. Skin Benefits: Murumuru butter is often used in skincare products due to its moisturizing and nourishing properties. It is believed to help improve the appearance of dry or damaged skin, and it may have anti-aging effects.
3. Culinary Uses: Murumuru butter is used in cooking and baking as a vegan alternative to butter, cacao butter or other types of fat. It has a creamy, buttery texture and is often used to add moisture and flavor to dishes.
Tucuma / awara
Tucuma oil or Astrocaryum vulgare is a type of vegetable oil that is derived from the seeds of the Astrocaryum tucuma palm tree, which is native to the Amazon rainforest in South America.
Here are a few things that are noteworthy about tucuma oil:
1. Nutritional Value: Tucuma oil is high in monounsaturated and saturated fats, and it contains a high amount of vitamin E. It is also a good source of other vitamins and minerals.
2. Skin Benefits: Tucuma oil is often used in skincare products due to its moisturizing and nourishing properties. It is believed to help improve the appearance of dry or damaged skin, and it may have anti-aging effects.
Peach palm / amana
Peach palm oil or Bactris gasipaes is a type of vegetable oil that is derived from the fruit of the Bactris gasipaes tree, which is native to Central and South America.
Here are a few things that are noteworthy about peach palm oil:
1. Nutritional Value: Peach palm oil is high in saturated fat and contains a high amount of vitamin E. It is also a good source of vitamin K and other minerals.
2. Culinary Uses: Peach palm oil is used in cooking and baking, particularly in Central and South America. It has a high smoke point, making it suitable for high-heat cooking methods such as frying. It is also used as an ingredient in a variety of processed foods.
Babassu / maripa
Attalea maripa oil or Attalea maripa is a type of vegetable oil that is derived from the seeds of the Attalea maripa palm tree, which is native to the Amazon rainforest in South America.
Here are a few things that are noteworthy about babassu oil:
1. Nutritional Value: Attalea maripa oil is high in mono-unsaturated and saturated fats, and it contains a high amount of vitamin E. It is also a good source of other vitamins and minerals.
2. Skin Benefits: Attalea maripa oil is often used in skincare products due to its moisturizing and nourishing properties. It is believed to help improve the appearance of dry or damaged skin, and it may have anti-aging effects.
Copaiba / Hoepel
Copaiba oil or Copaifera guyanensis is a type of essential oil that is derived from the resin of the Copaifera officinalis tree, which is native to South America. It has a yellow or amber color and a woody, earthy aroma.
Here are a few things that are noteworthy about copaiba oil:
1. Chemical Composition: Copaiba oil is rich in a variety of chemical compounds, including beta-caryophyllene, alpha-humulene, and diterpenes. These compounds are thought to contribute to the oil's therapeutic properties.
2. Health Benefits: Copaiba oil is sometimes used in aromatherapy due to its calming and relaxing effects. It is also believed to have anti-inflammatory and pain-relieving properties and may be effective in the treatment of certain skin conditions.
Tura Palm / Koemboe
Tura palm oil or Oenocarpus bacaba also known as the bacaba palm or the bacaba butter tree, is a species of palm tree that is native to the Amazon rainforest in South America. The oil that is extracted from the seeds of the Oenocarpus bacaba tree is used for a variety of purposes including as a food oil and as an ingredient in cosmetics and personal care products.
Here are a few things that are noteworthy about tura palm oil:
1. Nutritional Value: Tura palm oil is notable for its high levels of oleic acid, a monounsaturated fatty acid that is known to have numerous health benefits
2. Culinary Uses: Tura palm oil is widely used in cooking. It has a high smoke point, making it suitable for high-heat cooking methods such as frying. It is also used as an ingredient in a variety of processed foods, including baked goods, margarine, and snack foods.
3. Skin Benefits: Tura palm oil could be used as a treatment for skin conditions such as eczema and dermatitis, and it is also believed to have antioxidant and anti-inflammatory properties. It is also known for its high levels of lauric acid, a type of medium-chain fatty acid that is thought to have antibacterial and antiviral properties
Buriti / mauritie
Buriti oil or Mauritia flexuosa, also known as the moriche palm, is a type of palm tree that is native to the Amazon rainforest in South America.
Here are a few things that are noteworthy about buriti oil:
1. Nutritional Value: The fruit of the Mauritia flexuosa tree is a good source of vitamins and minerals, including vitamin C, beta-carotene, and iron. The oil from the fruit's seeds is also high in monounsaturated and saturated fats, and it contains a high amount of vitamin E.
2. Culinary and Other Uses: The fruit of the Mauritia flexuosa tree is often eaten fresh or made into juice, and the oil from the fruit's seeds is used in cooking and baking, as well as in skincare products due to its moisturizing properties. The leaves of the tree are also used for making baskets and other crafts.